Instant pasta production line, pasta equipment, and pasta processing equipment use potatoes/starch as raw materials, which are extruded, matured, and then cut from molds. Produce innovative products such as pasta, spaghetti, shells, spirals, square tubes, and round tubes. After drying or frying and puffing, it becomes a crispy and delicious snack with a delicious taste.

Manufacturer of italian pasta and instant noodle production line
A complete set of equipment for the fully sealed continuous Italian pasta automatic processing production line, combined with advanced production technologies at home and abroad in recent years, has undergone a series of technological innovations to achieve continuous feeding under vacuum and advanced technologies such as moisturizing, insulation, and drying.
The complete equipment operating system adopts PLC and human-machine interface control.
- Easy to operate, convenient for employees to master proficiently.
- Hardware maintenance and repair are convenient.
- High reliability.
- Equipped with automatic fault display and real-time automatic monitoring function. Different alarm methods and rich alarm types provide strong guarantees for the safe and reliable production and operation of equipment.
- The visual operation interface is both simple and intuitive, as well as flexible and versatile.
- Rich and vivid multimedia visuals.
Spaghetti, also known as spaghetti, is the most similar to the Chinese eating habits in western food. Italian noodles come in various shapes, long and short, and have many names, among which one hollow type is called macaroni. Perhaps some of you may not know that as the raw material for pasta, wheat is the hardest wheat variety, with characteristics such as high density, high protein, and high gluten. The pasta made from it is yellow in color, heat-resistant, and has a good taste. Our production line mainly adopts single screw production equipment to extrude materials into finished products at high temperature and high pressure inside the extruder barrel.
The dry pasta line is specifically designed for the production of short-cut pasta. It includes various stages, each with specialized techniques. The process flow involves dosing and extrusion, cutting, vibration pre-drying, drying, cooling, and packaging. The production line adopts a continuous industrial production design, with automatic input of raw materials and automatic packaging of macaroni. The design is highly automated, with a smooth production process, easy operation, and the ability to produce a wide variety of pasta shapes. The resulting products are of high quality and well received by customers.
Professional Pasta Macaroni Vermicelli Instant Noodle Process Line Solutions
The Pasta Macaroni Vermicelli Instant Noodle Process Line is a large-scale project and it can be customized to meet the specific needs of customers in terms of model and output. The system can be equipped with a central control system to enable automatic operation, real-time monitoring, and reduce labor costs. This can help to improve efficiency and productivity, resulting in higher output and lower production costs. It is a suitable project for commercial and industrial use. The Pasta Macaroni Vermicelli Instant Noodle Process Line adopts the design of continuous industrial production, and the raw materials are automatically input into the automatic measuring and packaging of macaroni. No manual operation is required in each production link, which reduces the secondary pollution of the product and ensures the safety and hygiene of the food produced. The Pasta Macaroni Vermicelli Instant Noodle Process Line has a high degree of automation, a smooth process, easy operation, diversified product shapes, and a high qualified rate of finished products, and is very popular among users.
Intelligent Double Screw Extruder
An intelligent double-screw extruder is a type of machine used in the manufacturing process of a variety of products, such as pasta, instant noodles, and snack foods. It typically consists of two screws that rotate in opposite directions within a barrel. The screws work together to mix, knead, and extrude the raw materials into a desired shape and texture. An “intelligent” double screw extruder is equipped with advanced control systems and sensors, which allow for precise control over the production process. This can include control over the temperature, pressure, and speed of the extruder, as well as real-time monitoring of the production process. The use of advanced control systems and sensors can help to improve the efficiency and quality of the production process, resulting in higher output and better products.