Nut processing equipment covers the whole process from raw material treatment to finished product packaging, mainly including the following equipment

Nut flavouring frying and roasting processing equipment and nut shelling and peeling machines cover the whole process from raw material processing to finished product packaging, mainly including the following equipment:

Nut cleaning and grading machine

Cleaning equipment: soaking tanks, spray washers, etc., to remove dust, impurities and pesticide residues on the surface of nuts.

Drying equipment: ovens and dryers to ensure that the moisture content of nuts meets the standard, prevent mould and prolong the shelf life.

Grading equipment: grading nuts according to their size, weight or colour to meet different market demands.

Nut shelling and peeling machine

Shelling machine: automatic or semi-automatic removal of nut shells, improve production efficiency.

Peeling Machine: Remove the skin layer on the surface of the nut kernel, improve the aesthetics and taste of the product.

Cashew nut frying and roasting machine

Frying pan/frying machine: roller frying pan, electromagnetic frying machine, etc., frying nuts to make them crispy and add flavour.

Oven: Continuous roasting and cooling integrated machine, hot air circulation oven, etc. for roasting nuts to retain the original flavour and nutritional value.

Nut frying and flavouring machine

Fryer: make the nuts more crispy after frying.

Seasoning machine: roller-type seasoning machine to evenly apply seasonings, such as salt, sugar, spices, etc.

Nut cooling and packaging machine

Cooling equipment: mesh belt cooling machine, cooling vibration tank, etc., rapid cooling to avoid the nuts back to moisture.

Packaging equipment: sealing machine, vacuum packaging machine, etc., automatic or semi-automatic packaging to ensure hygiene and portability.

Nut testing machine

Conveying equipment: conveyor belts, loading systems, etc., connecting various production links and improving production efficiency.

Storage equipment: warehouses, shelves, storage of raw materials and finished products.

Testing equipment: moisture detectors, quality analysers, etc., to monitor product quality.

According to the scale of the processing plant, product types and process requirements, choose the appropriate equipment to ensure smooth production and improve product quality and market competitiveness.